Maggi Lollipop

Ingredients

1 packet maggi
1-2 boiled potato
1/2 cup boiled peas
2 bread slices
1 sachet maggi tastemaker  (inside maggi pack)
Red chilli powder to taste
Garam masala to taste
Salt to taste
Oil for frying

Method.

.first boil maggi as per given instructions on the pack . drain it and keep it aside.

.take bowl add boiled potato boiled peas boiled maggi bread slices and leftover spices.combine it well.rest it for 5 minutes.

.Heat oil take shape and deep frying it . shift it on kitchen napkin to absorb acess oil.

.serve hot with ketchup.

Note.
.You can use any time of noodles for this recipe.

.add veggies according to your taste.

.You can also make it on non stick pan as regular cutlets.