Chocolate cupcake

BAKING IS NOT TUFF....WHEN YOU THINK ABOUT TO MAKE CAKE AT HOME..YOU ARE WORRIED....BUT IT IS VERY  EASY...IF YOU HAVE NO OVEN MICROWAVE...YOU CAN MAKE IT IN COOKER..SHOCKED...BUT IT IS TRUE....SEE...HOW YOU CAN MAKE IT....

chocolate cupcake

ingredients.

150 gm. maida
100 gm. powder sugar
125 ml. curd
2 tbsp coco powder
1/4 tsp vanila essence/ rum essence
2 tbsp refind oil/butter
1 tsp baking powder
1/2 tsp baking soda
1 tsp vinger

method:

1.Take a bowl .mix sugar n curd.add baking soda n baking powder vinger 

 mix all well.add essence coco powder n maida slowly in three parts

,keep mixing.lastly add oil/butter.pour in cupcakes moulds n bake it in cooker or in oven at 180 degree for 10 mins

for same batter how to make in cooker

preheat cooker for 1 mins...then put a stand or steel ring in it..tin full of batter put on stand and off the cooker...without whistle....make it on low flame for 40 -45 mins...after it check with toothpick...if its clear your cake is ready...